8 food industry & tourism job offers in Krugersdorp, Gauteng

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  • Food and Beverage Manager

    Accor Hotel Krugersdorp, Gauteng

    Job title: Food and Beverage ManagerJob Location: Gauteng, KrugersdorpDeadline: September 28, 2025 Job Description Scope of Position: The Food and Beverage Mana
    2 days ago in WhatJobs

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  • Food & Beverage Supervisor

    Accor Hotel Krugersdorp, Gauteng

    Overview Job title: Food & Beverage Supervisor Location: Gauteng, Krugersdorp Deadline: September 28, 2025 Responsibilities Responsible for managing the day-to-
    3 days ago in WhatJobs

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  • Senior Kitchen Manager

    Restaurant Staff Krugersdorp, Gauteng

    Modern trendy restaurant located in Krugersdorp is currently seeking a Senior Kitchen Manager. The ideal candidate should possess a minimum of 8 years of releva
    Gross/year: ZAR17,000
    3 days ago in Job Mail

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  • Senior Chef

    Restaurant Staff Krugersdorp, Gauteng

    A new trendy restaurant located in Noordheuwel Krugersdorp is currently seeking a senior chef. The ideal candidate should possess a minimum of 6 years of releva
    3 days ago in Job Mail

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  • Chef Roodepoort - Baker

    AIM Personnel Services Krugersdorp, Gauteng

    Chef RoodepoortDiploma in professional baking and bakery management (NQF Level 6). Experienced baker with minimum of five years in the baking industry. Strong u
    30+ days ago in Job Mail

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  • Test Baker Roodepoort

    Aim Personnel Krugersdorp, Gauteng

    Test Baker – Roodepoort Diploma in professional baking and bakery management (NQF Level 6). Experienced baker with minimum of five years in the baking industry.
    30+ days ago in jobslin

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  • Baker Krugersdorp

    Aim Personnel Krugersdorp, Gauteng

    Baker – Roodepoort Diploma in professional baking and bakery management (NQF Level 6). Experienced baker with minimum of five years in the baking industry. Stro
    30+ days ago in jobslin

    Report

  • Chef West Rand

    Aim Personnel Krugersdorp, Gauteng

    Chef – Roodepoort Diploma in professional baking and bakery management (NQF Level 6). Experienced baker with minimum of five years in the baking industry. Stron
    30+ days ago in jobslin

    Report
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