1,461 food industry & tourism job offers

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  • Group Executive Chef

    Staff Connection Johannesburg, Gauteng

    SA Citizen Diploma in Culinary Arts or similar discipline Min 4yrs experience within multiple restaurants Strong menu and product development Operations experie
    Gross/year: ZAR30,000
    7 days ago in executiveplacements.com

    Report
  • Senior Sous Chef

    Bright Search Recruitment Hazyview, Mpumalanga

    Key Responsibilities: Assisting the Head Chef in menu planning, food preparation, and culinary operations management. Supervising kitchen staff and ensuring adh
    5 days ago in executiveplacements.com

    Report
  • Head Chef

    Wild Dreams Hospitality Bela Bela, Limpopo

    Candidate requirements: Minimum of 3-5 years senior or Head Chef experience at 4/5. Lodge. Matric and any relevant tertiary culinary qualifications. Computer li
    Gross/year: ZAR22,000
    7 days ago in executiveplacements.com

    Report
  • Corporate Chef - Centurion

    Dante Personnel Centurion, Gauteng

    Minimum requirements: Grade 12 National Senior Certificate A minimum of 3+ years proven experience as a chef Relevant Qualification in Hospitality / Chef etc. M
    6 days ago in executiveplacements.com

    Report
  • Telesales in Food Industry

    West Coast Personnel Wetton, Cape Town, Western Cape

    FMCG, Processing, Packaging, Cold Storage and Distribution Company seeks an FMCG Telesales Person to market processed meat to market, wholesale and retail and b
    4 days ago in jobplacements.com

    Report
  • Senior Lecturer: Tourism & Events Management - (7235)

    Cape Peninsula University of Technology Cape Town, Western Cape

    Job Title: FacultyDepartment: Business and Management Sciences. > Tourism & Events ManagementCampus/ Location: District Six Campus. Cape Town, WC ZA...
    6 days ago in WhatJobs

    Report
  • Head Chef

    Merand Corbett & Associates Stellenbosch, Western Cape

    Responsibilities: Responsible for catering department as a whole Menu planning, stock control and costings experience essential Cooking skills must be excellent
    4 days ago in executiveplacements.com

    Report
  • Head Chef

    Wild Dreams Hospitality Cape Winelands

    Candidate Requirements: At least 2 to 3 years relevant experience as a Head Chef in a luxury environment Culinary degree or equivalent qualification Strong crea
    7 days ago in executiveplacements.com

    Report
  • Senior Canteen Chef

    Bright Search Recruitment Hazyview, Mpumalanga

    Key Responsibilities: Supervise and train kitchen staff to uphold Company Standards of Excellence. Prepare and deliver high-quality meals while adhering to port
    7 days ago in executiveplacements.com

    Report
  • Technical Client Applications Projects Specialist - Savoury

    Prostaff Holdings Johannesburg, Gauteng

    Minimum requirements for the role: A tertiary qualification in food sciences or related is essential for this role. Previous experience having worked in an NPD
    6 days ago in executiveplacements.com

    Report
  • Dispatch Manager - FMCG Food Industry

    Quality Connect Staffing Boksburg, Gauteng

    Duties & Responsibilities Ensure all finished goods are stored according to good warehouse practices and always follow FIFO. Ensure that all warehouse and admin
    Gross/year: ZAR29,000
    30+ days ago in jobplacements.com

    Report
  • Head Chef

    Quay 4 Cape Town, Western Cape

    Busy restaurant in the V&A Waterfront seeks a Head Chef. The successful candidate needs to meet the following criteria: Minimum of 5 years finer dining experien
    5 days ago in WhatJobs

    Report
  • Head Chef

    Wild Dreams Hospitality Hoedspruit, Limpopo

    Candidate Requirements: Initiative and self-starter who can work unsupervised Comfortable training, directing and supervising kitchen staff Exceptional leadersh
    7 days ago in executiveplacements.com

    Report
  • Head Chef

    Wild Dreams Hospitality Hluhluwe, Kwazulu-Natal

    Candidate requirements: Proven experience in a Luxury establishment with at least 3+ years relevant experience as management role in the kitchen Passion for cre
    Gross/year: ZAR25,000
    7 days ago in executiveplacements.com

    Report
  • Hotel Operations Manager

    Bright Search Recruitment Polokwane, Limpopo

    Requirements: Minimum of 3 years experience as a Duty Manager, as well as a minimum of 3 years experience in an Operations Management position in a 4/5 Star Hot
    5 days ago in executiveplacements.com

    Report
  • Area Coach (Quick Food Service), East London

    Sheldon Recruitment and Selection East London, Eastern Cape

    You will be responsible for various outlets within the area focusing on many aspects of the business, including Profits and Sales targets, operational efficienc
    6 days ago in executiveplacements.com

    Report
  • German Speaking Concierge - Travel / Tourism Industry...

    RMV Solution Johannesburg, Gauteng

    ...and interpersonal skills Willingness to learn and work in a fast-paced environment. Ability to build relationships. Advantageous: Degree/Diploma in Tourism
    30+ days ago in jobplacements.com

    Report
  • Head Chef - Restaurant - Seapoint

    HotelJobs.co.za Cape Town, Western Cape

    Restaurant in Seapoint, Cape Town is looking for a Head ChefPrevious experience as a head chef advantageous, position is well suited for a sous or senior sous l
    5 days ago in WhatJobs

    Report
  • Head Chef

    Wild Dreams Hospitality Timbavati

    Responsibilities: Run and supervise the entire kitchen operation Work with the Executive chef to ensure standards and goals are met Ensure all menus are followe
    3 days ago in executiveplacements.com

    Report
  • Head Chef (Ngala Safari Lodge)

    HR Genie Hoedspruit, Limpopo

    We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitche
    4 days ago in executiveplacements.com

    Report
  • Kitchen Supervisor (Commercial)

    Staff Solutions Recruitment Port Elizabeth, Eastern Cape

    Requirements: Experience working in a industrial/commercial kitchen will be advantageous. Duties: Run and manage a confectionary kitchen. Supervise staff. Maint
    20 days ago in executiveplacements.com

    Report
  • Chef and Property Manager

    Greys Personnel Cape Town, Western Cape

    Requirements: Valid driver's license (non-negotiable). Experience in property/household and personnel management. Relevant hospitality qualification (beneficial
    30+ days ago in executiveplacements.com

    Report
  • Saica trainee

    Sydsen Johannesburg, Gauteng

    A leading Audit firm in Houghton, Johannesburg North is seeking 6 x SAICA clerks to join their team in February 2025. Requirements: Excellent knowledge regardin
    7 days ago in jobplacements.com

    Report
  • Head chef Sea Point

    new HotelJobs.co.za Cape Town, Western Cape

    Breakfast and lunch restaurant seeks a dynamic and passionate chef to join and lead the team. The candidate should be passionate about cookery and capable of tr
    1 day ago in WhatJobs

    Report
  • Head Pastry Chef

    Dante Personnel Randburg, Gauteng

    Minimum requirements: 3. 5 years experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and Confectionery skills Italian and European sty
    10 days ago in executiveplacements.com

    Report
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